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V&V Package

Includes

Tax & Service Charge
Champagne Toast, Cash Bar, Cake Cutting 
Staffing, Set up & Clean up
Vineyard Chairs, Tables, Linens & Place Settings
Bistro Lights, Chandeliers, Dance Floor & Heat Lamps

  1. Simply add your Appetizer choice + Dinner price times the number of guests to make sure you meet the food and beverage minimum on your day of the week. View our prices
  2. Add the Villa & Vine rental for the day of the week you want
  3. Add the staffing

Gourmet Cheese Display Station

$17 per person, includes tax & service charge

  • Selection of Cheeses: Gorgonzola, Parmigiano-Reggiano, Brie and imported Greek Feta
  • Artisan Breads & Crackers:  Bruschetta Crisps, Homemade Pita, and Artisan Crackers
  • Gourmet Dips: Tzatziki and Roasted Eggplant Dips
  • Presented with: Petros Imported Greek Honey and Petros imported Greek EVOO, dried Fruits & Nuts

Trio Of Hors D’oeuvres - Passed Or Stationed

$22 per person, includes tax & service charge

  • Mini Meatballs Petros’ Mother’s traditional recipe, flash-braised in an organic Tomato sauce
  • Prosciutto wrapped Asparagus with an Aioli dipping sauce
  • Bruschetta Trio of 3 flavors:
    • Sauteed Shrimp with homemade Marinara Sauce topped with Feta and Fresh Basil
    • Roasted Eggplant blended with spicy Cheeses and Walnuts
    • Feta and Tomato with Anaheim Peppers and EVOO

Family-Style Dinner

$64 per person, includes tax & service charge

  • Garden Arugula Salad with Roasted confite Tomatoes, Parmigiano-Reggiano, and Housemade Balsamic
  • Braised Beef Short Ribs in a Tomato and Allspice Broth garnished with Parsley
  • Grilled Salmon with Petros imported Greek EVOO and Fresh Lemon Juice
  • Homemade Mashed Potatoes
  • Grilled Asparagus with Lemon and Petros imported Greek EVOO
    • Champagne Toast, one-time pour
    • Iced Water
    • Cash Bar Available

Pricing

DAY RENTAL STAFFING
Monday - Thursday $800 $2,300
Friday $1,400 $2,300
Saturday $2,200 $2,300
Sunday $1,800 $2,300

Kindly Note:
There are no substitutions or customizations on any of the "Villa & Vine" Package items.
View our custom menu options, to see our full menu of offerings on food and bar.
For a hosted bar beyond the included champagne toast, a custom estimate must be done.  Please inquire.
We can also make up any difference in the F&B minimum with a hosted bar.
Prices and menu items subject to change.